Omics sciences such as metabolomics, lipidomics, and proteomics are transforming the agro-food industry, providing innovative tools to enhance food quality, safety, and sustainability. These disciplines are enabling the production of healthier, safer, and more sustainable foods, optimizing everything from crop development to the quality and traceability of final products.
Quality of fats and oils: Detailed lipid profiling in oils, dairy, and other products to ensure quality and stability.
Improving nutrition and health: Investigation of bioactive lipids in food to develop health-beneficial products.
Impact of food processing: Evaluation of lipid changes during storage, cooking, and industrial processing.
Identification of lipid biomarkers: Use of lipid profiles to determine freshness, geographical origin, and product authenticity.
Plant stress responses: Analyzing lipid changes in plants under drought, heat, or pest stress to develop stress-resistant varieties.
Soil lipid analysis: Studying soil lipid profiles to evaluate microbial diversity and ecosystem health.
Food quality and authenticity: Identification of metabolic profiles to ensure product authenticity and detect food fraud.
Nutritional impact assessment: Study of food metabolomic profiles to enhance nutritional value and functional properties.
Food safety: Detection of toxic metabolites, contaminants, and mycotoxins in food and beverages.
Crop optimization and stress resistance: Analysis of metabolites to improve crop resistance to drought, pests, and environmental stress.
Soil health assessment: Analyzing soil metabolomes to understand nutrient availability, microbial activity, and overall soil quality.
Pesticide and fertilizer optimization: Studying the metabolic impact of agricultural inputs to enhance their efficiency and reduce environmental harm.
Food quality and safety control: Identification of allergenic proteins and detection of contaminants in processed foods.
Characterization of functional proteins: Identification of bioactive proteins with benefits for human and animal health.
Food traceability and authenticity: Detection of specific proteins to ensure product origin and authenticity.
Disease resistance in crops: Identifying proteins involved in plant immunity to breed disease-resistant varieties.
Sustainable pest control: Studying pest and pathogen proteins to develop targeted biocontrol strategies.
Soil microbiome analysis: Characterizing microbial proteins in soil to understand their roles in nutrient cycling and plant growth.
At oloBion, we provide cutting-edge omics services designed to empower researchers in the Agriculture & Food industry. With our state-of-the-art technology and the expertise of our team, we help you unlock the full potential of your analytes, driving discovery, innovation, and impactful solutions. Our portfolio includes both Untargeted and Targeted OMICS services, all tailored to meet the specific needs of your research.
Technique: LC-MS/MS
Untargeted lipidomics analysis for the identification of lipids by LC-MS/MS.The Identification includes a list with superclass, class, lipid name, and InChIKey.
Technique: LC-MS/MS
Untargeted lipidomics analysis for the identification of short chain fatty acids by LC-MS/MS. The indentification includes a list with superclass, class, lipid name, and InChIKey.
Technique: LC-MS/MS
Untargeted lipidomics analysis for the identification of lipids by LC-MS/MS, including oxylipins. The Identification includes a list with superclass, class, lipid name, and InChIKey.
Technique: LC-MS/MS
Untargeted lipidomics analysis for the identification of lipids by LC-MS/MS.The Identification includes a list with superclass, class, lipid name, and InChIKey.
Targeted lipidomics analysis for the quantification of total fatty acids (FW) (g/100g)
Technique: LC-MS/MS
Target Lipidomics analysis for the identification of specific lipid(s) according to customer requirements
Technique: LC-MS/MS
Untargeted metabolomics analysis for the identification of metabolites by LC-MS/MS. The Identification includes a list with superclass, class, metabolite name, and InChIKey.
Technique: LC-MS/MS
Untargeted metabolomics analysis for the identification of metabolites by LC-MS/MS. The Identification includes a list with superclass, class, metabolite name, and InChIKey.
Technique: GC-MS/MS
Untargeted metabolomics analysis for the identification of volatiles and metabolites by GC-MS/MS.The Identification includes a list with superclass, class, metabolite name, and InChIKey.
Technique: GC-MS/MS
Untargeted metabolomics analysis for the identification of volatiles by GC-MS/MS. The Identification includes a list with superclass, class, metabolite name, and InChIKey.
Technique: LC-MS/MS
Metabolomics analysis for the identification of active microorganisms through the study of secondary metabolism. The identification includes super-class, class, and name of the metabolite, InChIKey, and name of the microorganism. For fungi, it includes their guild and trophic mode
Technique: LC-MS/MS
Untargeted LC-MS/MS metabolomics analysis for the identification of Central Carbon metabolites in plants, including organic acids and aminoacids. The Identification includes a list with superclass, class, metabolite name, and InChIKey.
Technique: LC-MS/MS
Untargeted LC-MS/MS metabolomics analysis for the identification of secondary metabolites in plants. The identification includes a list with superclass, class, metabolite name, and InChIKey.
Technique: LC-MS/MS
Metabolomics analysis for the identification and quantification of NAD-related metabolites: 1MNA 1-methylnicotinamide, 2PY N-methyl-2-pyridone-5-carboxamide, 3HAA 3-hydroxyanthranilic acid, 3HK 3-hydroxykynurenine, 4PA 4-pyridoxic acid/4PY N-methyl-4-pyridone-5-carboxamide, AA Anthranilic acid, CR Creatinine, KA kynurenic acid, KYN L-kynurenine, NA Nicotinic acid, NAAD Nicotinic acid adenine dinucleotide, NAD+Oxidized nicotinamide adenine dinucleotide, NADH Reduced nicotinamide adenine dinucleotide, NADP+ Oxidized nicotinamide adenine dinucleotide phosphate, NAM Nicotinamide, NAMN Nicotinic acid mononucleotide, NAMPT Nicotinamide phosphoribosyltransferase, NAR Nicotinic acid riboside, NR Nicotinamide riboside, PL Pyridoxal, PLP Pyridoxal 5′ -phosphate, PM Pyridoxamine, PN Pyridoxine, QA Quinolinic acid, TRP Tryptophan, XA Xanthurenic acid
Technique: LC-MS/MS
Metabolomics analysis for the identification and quantification of amino acids: L-Alanine, L-Arginine, L-Aspartic acid, L-Cystine, L-Glutamic acid, Glycine, L-Histidine, L-Isoleucine, L-Leucine, L-Lysine, L-Methionine, L-Phenylalanine, L-Proline, L-Serine, L-Threonine, L-Tyrosine, L-Valine, L-Tryptophan
Technique: LC-MS/MS
Metabolomics analysis for the identification and quantification of organic acids: Acetic acid, Adipic acid, L-Ascorbic acid, Benzoic acid, Butyric acid, Citric acid, Isobutyric acid, Formic acid, Fumaric acid, L-(+)-Lactic acid, DL-Isocitric acid trisodium salt hydrate, Maleic acid, Malonic acid, D-(+)-Malic acid, Oxalic acid, Phytic acid, Propionic acid, (-)Quinic acid, Succinic acid, Shikimic acid, D-(−)-Tartaric acid
Technique: LC-MS/MS
Target Metabolomics analysis for the identification of specific metabolites(s) according to customer requirements
Technique: LC-MS/MS
NextGen proteomics analysis by LC-MS/MS for the identification of proteins expressed by microorganisms
Technique: LC-MS/MS
NextGen proteomics analysis by LC-MS/MS for the identification of proteins. The identification includes the family and name of the protein.
Technique: LC-MS/MS
NextGen proteomics analysis by LC-MS/MS for the identification of proteins. The identification includes the family and name of the protein.
Technique: LC-MS/MS
Target Proteomics analysis for the identification of specific protein(s) according to customer requirements
Technique: LECO CN828
Carbono_Carbon (C), Nitrógeno_Nitrogen (N) (%)
Technique: LECO CN828
Proteins (DW)(%), Proteins (FW)(%), Organic Matter (DW)(%), Organic Matter (FW)(%)
Technique: MP-AES
Method: SOP02 Ed.3
Quantification (mEq/100g) of Calcium (Ca), Potassium (K), Magnesium (Mg), Sodium (Na)
Technique: Olsen
Elemental analysis of soluble phosphorus (P) in soil by Olsen method (mg/kg)
Technique: MP-AES
Method: SOP03 Ed.2
Quantification (mg/kg) of Calcium (Ca), Potassium (K), Magnesium (Mg), Sodium (Na), Boron(B), Copper (Cu), Iron (Fe), Manganese (Mn), Phosphorus (P), Zinc (Zn)
Oxididative forms (%) of Phosphorus pentoxide (P2O5), Potassium oxide (K2O), Calcium oxide (CaO), Magnesium oxide (MgO), Sodium oxide (Na2O)
Technique: MP-AES
Method: SOP01 Ed.3
Quantification (mg/kg) of Calcium (Ca), Potassium (K), Magnesium (Mg), Sodium (Na), Boron(B), Copper (Cu), Iron (Fe), Manganese (Mn), Phosphorus (P), Zinc (Zn)
Technique: MP-AES
Quantification of macro and/or micro elements based on the client’s request
Preparation of a five-point calibration curve to ensure accurate quantification and robust analytical performance for target analytes.
Transform your omics data into actionable insights with oloMAP Portal, our interactive platform for advanced statistical analysis and visualization.
Combine multiple omics datasets to uncover relationships between biological layers, gain a holistic view of underlying processes and identify potential biomarkers.
Comprehensive biological interpretation from our experts to connect omics data with biological pathways, highlighting relevant mechanisms and potential biomarkers tailored to your study.
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Contact us today to discuss your project or schedule a consultation. Together, we’ll advance innovation through omics!